@aria Dinosaur kale is ok, especially younger leaves. I absolutely hate kale but I grew lacinato for salads before it was something you could buy in grocery stores; you can tear it up and add it raw as part of a mixed green salad, or cooked as a decent green, especially with garlic, bacon, etc.
The rest of the stuff is just sulfury tough crap.
squints
This sounds like a trap being laid to convince me kale is edible. Like the green juice with a bit of fruit mixed in to make me think that it might be palatable,and that I should try to do a healthy. But no, that still tasted like rancid, sulfuric cardboard and apparently I don't get credit from the nutritionist for 'trying it like a super responsible and mature grown-up should' and only making it through half the bottle.